Assistant Cook-buffet

Employer
Pinnacle Entertainment
Salary
Competitive
Posted
May 19, 2017
Closes
May 20, 2017
Role
Facilities
Job Type
Freelance
Hours
Full Time
Be the Best You

Pinnacle Entertainment (PNK) is a dynamic and growing casino entertainment company with nearly 16,000 team members. Pinnacle Entertainment, Inc. owns and operates 16 gaming entertainment properties, located in Colorado, Indiana, Iowa, Louisiana, Mississippi, Missouri, Nevada, Ohio and Pennsylvania. Pinnacle holds a majority interest in the racing license owner, as well as a management contract, for Retama Park Racetrack outside of San Antonio, Texas.

At PNK, we are guided by our team member promise - Be the Best You. Through this promise we strive to support our team members in living their best lives by offering them challenging and rewarding work, a competitive benefits package and opportunities to build lasting relationships.

Property Details

Belterra? is a classic but revolutionary casino resort situated on the scenic Ohio River near the Markland Dam in Switzerland County, Indiana. Belterra offers a first class gaming and resort experience featuring 38,000 square feet of gaming space, outstanding guest rooms and suites, seven delicious food venues, a shopping pavilion, full-service spa and salon, a 1,500-seat entertainment showroom, an 18-hole Tom Fazio designed golf course and more than 50,000 square feet of meeting and conference space.

Belterra Casino Resort

777 Belterra Drive

Florence, Indiana 47020-9402

1.888.BELTERRA (235.8377)

Overview

The Prep Cook position is responsible for providing superior service to both the internal and external customer. The position is also responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, or prepared in the pantry.

Responsibilities

* Provides superior customer service, positively effects interactions with customers and employees, and has the resiliency to deal with difficult customers in all types of business conditions and the ability to work harmoniously with coworkers.

* Prepares food that are to be grilled, fried, broiled, or prepared in the pantry; ensures that all plates served are aesthetically appealing and cooked to the specifications of the customer.

* Recognizes a variety of sauces and properly places them on all entrees featured on daily menus.

* Keeps work station neat and clean.

* Assists coworkers to ensure efficient operation of the line.

Qualifications

* Basic food preparation knowledge and line work experience.

* Must be able to obtain and maintain all licenses / certifications per Federal, State, and Gaming regulations.

These skills are typically acquired through a minimum of one-year prior experience as a Cook Trainee or coffee shop line cook, and/or through the completion of a degree in culinary arts or recognized apprenticeship

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